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Solutions for the Food and Beverage

Solutions for the Food and Beverage

Similar products

FreshCast™ FC-CB

FreshCast™ FC-CB

FreshCast™ FC-BF

FreshCast™ FC-BF

FreshCast™ FC-BR

FreshCast™ FC-BR

The Challenge

Fresh broccoli deteriorates quickly once
harvested, mainly due to its relatively high
respiration and susceptibility to wilting.
By controlling the broccoli’s optimal gas and
moisture environment, ExtendCast™ – Broccoli
preserves broccoli’s firmness, color, flavor
and nutrition values by up to double the time,
compared to unwrapped or shrink-wrapped
broccolidolor in reprehenderit in voluptate velit

The need

Fresh broccoli deteriorates quickly once
harvested, mainly due to its relatively high
respiration and susceptibility to wilting.
• By controlling the broccoli’s optimal gas and
moisture environment,
• ExtendCast™ – Broccoli preserves broccoli’sf
irmness, color, flavor and nutrition values by up
to double the time, compared to unwrapped or
shrink-wrapped dolor in reprehenderit in
voluptate velit .

The Solution

Fresh broccoli deteriorates quickly once harvested, mainly due to its relatively high respiration and susceptibility to wilting. By controlling the broccoli’s optimal gas and moisture environment, ExtendCast™ – Broccoli preserves broccoli’s firmness, color, flavor and nutrition values by up to double the time, compared to unwrapped or shrink-wrapped broccoli.

Fresh broccoli deteriorates quickly once harvested, mainly due to its relatively high respiration and susceptibility to wilting. By controlling the broccoli’s optimal gas and moisture environment, ExtendCast™ – Broccoli preserves broccoli’s firmness, color, flavor and nutrition values by up to double the time, compared to unwrapped or shrink-wrapped broccoli.

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Our Products

FreshCast™ FC-CB

FreshCast™ FC-CB

FreshCast™ FC-BF

FreshCast™ FC-BF

FreshCast™ FC-BR

FreshCast™ FC-BR

FreshCast™ XC-8

FreshCast™ XC-8

FreshCast™ FC-E

FreshCast™ FC-E

FreshCast™ FC-W

FreshCast™ FC-W